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Hey Reader, I hope you had a wonderful week. I just got back from the grocery store and I'm here to give you a little inspiration for dinner tomorrow. Usually I love baking chicken or slow roasting some type of meat on Sundays, but this week I have a taste for my Pan-Fried Chicken Breasts! They're made with a light breading that's thin, crispy, and oh so flavorful. I'm going to pair it with 3 of my favorite easy side dishes and dinner is served! Here's my full dinner menu for tomorrow...p.s. these are also easy enough to make any day of the week!😉 Pan Fried Chicken BreastsThese 20-minute Pan-Fried Chicken Breasts are juicy & flavorful with a crispy golden brown crust that just melts in your mouth!
Sautéed CabbageThis easy Sautéed Cabbage recipe is made with onions, garlic, and a flavorful blend of spices. A quick side dish that comes together in just 30 minutes!
Homemade Mashed PotatoesThe creamiest, fluffiest, Homemade Mashed Potatoes that you’ve ever tasted! And made with just 5 simple ingredients.
Maple Glazed CarrotsThese Maple Glazed Carrots are incredibly easy to make with just 7 simple ingredients and they taste absolutely delicious.
More Simple Side Dishes
As always, thank you for allowing me to share my recipes with you all. I hope you have a great week! Also if you try any recipes please consider leaving a rating and review on the website. Your feedback helps others discover my recipes and is greatly appreciated!😊 Happy Cooking! Marsha |
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